The Grasshopper from the 7 Brew secret menu is the drink for anyone who loves the combination of chocolate and mint. It is inspired directly by the classic grasshopper pie — a dessert built on a creamy mint-chocolate filling in a dark chocolate crust — and the drink replicates that flavor combination with remarkable accuracy. Mint syrup, chocolate syrup, and crème de menthe in an espresso latte base produce a drink that is cool, refreshing, and deeply chocolatey all at once. It is bright enough to feel like an afternoon refresher but rich enough to satisfy as a full dessert drink.
It is one of the more distinctive options on the 7 Brew secret menu because the mint-chocolate pairing sets it apart from the caramel and vanilla-forward dessert drinks that dominate the category. If the Crème Brûlée and Cookies and Cream are warm and indulgent, the Grasshopper is their cooler, more refreshing counterpart. This guide covers the full ingredient breakdown, calories by size, price estimates, exact ordering instructions, and every meaningful customization.
Quick Facts: 7 Brew Grasshopper
| Detail | Info |
|---|---|
| Drink Type | Secret Menu Latte |
| Base | Espresso + Steamed Milk or Breve |
| Key Flavors | Mint, Dark Chocolate, Crème de Menthe |
| Caffeine | Moderate (~150 – 200mg) |
| Price Range | $4.50 – $6.50 |
| Available Sugar-Free | Yes (with modifications) |
| Available Dairy-Free | Yes (oat or coconut milk) |
| Best Served | Iced or Blended |
| Inspired By | Classic Grasshopper Pie |
What Is the 7 Brew Grasshopper?
The Grasshopper is a fan-created drink from the 7 Brew secret menu inspired by grasshopper pie — a classic American dessert made with a mint-chocolate cream filling in an Oreo or chocolate wafer crust. The drink does not appear on the official menu board but is widely recognised at busy 7 Brew locations and can be made at any location using standard ingredients.
It is built on an espresso latte base with mint syrup, dark chocolate syrup, and crème de menthe syrup. The mint syrup provides the primary cool, fresh mint note. The dark chocolate syrup delivers richness and a slight bitterness that prevents the drink from tasting like candy. The crème de menthe is the ingredient that bridges the two — it is softer and creamier than straight mint syrup, with a slightly sweet, herbal quality that ties the chocolate and mint together in the same way the filling of a grasshopper pie does.
The result is a drink that functions simultaneously as a refreshing pick-me-up and a proper dessert. Served iced it is one of the most refreshing drinks on the entire secret menu. Served blended it becomes a mint chocolate chip milkshake in coffee form.
Grasshopper Ingredients
| Ingredient | Role in the Drink |
|---|---|
| Espresso | The coffee base — provides caffeine, depth, and a slight bitterness that balances the sweetness |
| Steamed Milk or Breve | Steamed milk for a lighter version; breve (half-and-half) for a richer, creamier result |
| Mint Syrup | The primary mint flavor — delivers the cool, fresh note that defines the drink |
| Dark Chocolate Syrup | Provides the rich, slightly bitter chocolate layer underneath the mint |
| Crème de Menthe Syrup | The bridging ingredient — softer and creamier than straight mint, ties the chocolate and mint together |
| Whipped Cream (optional) | Recommended topping — completes the dessert presentation and adds a creamy finish |
| Dark Chocolate Drizzle (optional) | Reinforces the chocolate layer visually and in flavor |
| Crushed Oreo or Cookie Crumble (optional) | A garnish variation some locations offer — adds texture and amplifies the grasshopper pie concept |
The three-syrup combination of mint, dark chocolate, and crème de menthe is the non-negotiable core. All three need to be present for the drink to read as a Grasshopper rather than simply a mint mocha. The crème de menthe in particular is the ingredient most commonly omitted by baristas unfamiliar with the drink, and it is the one that makes the biggest difference — without it, the mint and chocolate feel disconnected. When you order, specifying all three syrups by name ensures the correct build every time.
How to Order the Grasshopper at 7 Brew
Here is the exact script to use at the drive-through:
“Can I get a [size] Grasshopper? That’s an iced latte — or breve — with mint syrup, dark chocolate syrup, and crème de menthe syrup, topped with whipped cream and a chocolate drizzle.”
Most baristas at busy 7 Brew locations will recognise the name. If they do not, listing all three syrups is specific enough for any barista to build it from scratch without confusion.
For the blended version: Ask for the Grasshopper blended. This is widely considered the best format for this drink — blending turns it into a mint chocolate chip milkshake-style drink that is thick, cold, and intensely flavored. This is the version most frequently shown on TikTok and the one most likely to convert someone into a repeat orderer.
For the richest version: Ask for a breve base instead of steamed milk. The half-and-half creates a noticeably creamier texture that makes the mint and chocolate flavors feel more luxurious and dessert-quality. This is the recommended format when ordering hot or iced.
For extra chocolate: Ask for an extra pump of dark chocolate syrup and request a dark chocolate drizzle on top of the whipped cream. This pushes the chocolate forward more aggressively relative to the mint and is worth trying if you want the drink to lean closer to a mocha with mint rather than a mint drink with chocolate.
For extra mint: Ask for an extra pump of mint syrup and skip the additional chocolate. This makes the drink feel cooler and more refreshing — closer in character to a peppermint mocha but with the crème de menthe adding a softer, creamier quality that peppermint mochas at other chains lack.
Grasshopper Calories and Nutrition
Calorie counts vary based on size, milk choice, and add-ons. The breve build is the richest version. The blended version with whole milk sits in the middle. The sugar-free oat milk version is significantly lighter while still preserving the core mint-chocolate character.
Calories by size:
| Size | Calories (Breve) | Calories (Whole Milk Latte) | Calories (Oat Milk, SF Syrups) |
|---|---|---|---|
| Small | 270 – 350 kcal | 190 – 250 kcal | ~110 – 140 kcal |
| Medium | 370 – 460 kcal | 270 – 350 kcal | ~150 – 190 kcal |
| Large | 530 – 640 kcal | 390 – 490 kcal | ~190 – 240 kcal |
Adding whipped cream adds approximately 50 – 80 calories. Adding a chocolate drizzle adds approximately 15 – 25 calories. The blended version with whipped cream adds approximately 60 – 100 additional calories versus the iced version due to the blending process and additional cream content.
Nutritional estimate — Medium, standard whole milk latte build:
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 364 – 464 |
| Total Fat | 14g |
| Saturated Fat | 8g |
| Carbohydrates | 55g |
| Sugar | 47g |
| Protein | 7g |
| Caffeine | ~150 – 200mg |
Grasshopper Price at 7 Brew
The Grasshopper is priced in line with other specialty latte builds on the 7 Brew coffee menu. Because all three syrups are standard ingredients available at all locations, there is no premium charge beyond the regular specialty drink price.
| Size | Estimated Price |
|---|---|
| Small | $4.50 – $5.00 |
| Medium | $5.50 – $6.00 |
| Large | $6.00 – $6.50 |
Blended drinks may be priced slightly higher at some locations. Adding extras such as cold foam, an additional espresso shot (+$0.75), or premium milk alternatives may increase the total slightly. Prices vary by location and state.
Grasshopper Customizations
The classic iced build: Mint syrup, dark chocolate syrup, and crème de menthe in an iced latte base with whipped cream and a chocolate drizzle. This is the most commonly ordered version and the one most baristas will default to when you order by name.
The blended milkshake version: Same three syrups blended in a whole milk or breve base with whipped cream on top. This is the most popular format on TikTok and the one most often cited as the best way to experience the drink for the first time. The blending process amplifies the mint and chocolate together and creates a texture closer to a mint chocolate chip milkshake than a coffee drink.
The coconut mint version: Swap the steamed milk or breve for coconut milk. Coconut and mint is a surprisingly effective pairing — the light tropical sweetness of the coconut softens the sharpness of the mint and adds a creamy, slightly exotic quality that distinguishes this version from the standard build. This is the customization most recommended for people who want something dairy-free that still feels rich and dessert-like.
The almond milk version: Almond milk produces a lighter, slightly nuttier result. The almond note interacts well with the dark chocolate syrup in particular, adding a depth that recalls the chocolate-almond combination in a grasshopper pie crust. A solid dairy-free option if coconut milk is unavailable at your location.
The sugar-free skinny version: Request sugar-free mint syrup and sugar-free chocolate syrup. Confirm whether sugar-free crème de menthe is available — if not, an extra pump of sugar-free mint syrup is the closest substitute. Swap the base to oat milk and skip the whipped cream. This brings a medium down to approximately 150 – 190 calories while preserving the core mint-chocolate flavor. Mint holds up exceptionally well in sugar-free form compared to most other syrups, making this one of the cleaner low-calorie modifications among the dessert-style secret menu drinks.
The extra-dark chocolate version: Ask for an extra pump of dark chocolate syrup and a dark chocolate drizzle layered into the base as well as on top. This creates a version where the chocolate is clearly dominant and the mint sits as a supporting note rather than the lead flavor — closer to a dark chocolate mocha with a mint finish than a grasshopper pie. A good variation for people who love the Cookies and Cream and want to try something with more complexity.
The extra-strong coffee version: Add an extra espresso shot. The sweetness of three syrups can dominate the coffee base in smaller sizes. An additional shot brings the espresso back into balance and is recommended for anyone using the Grasshopper as a morning drink rather than an afternoon dessert order.
The hot version: The Grasshopper works hot, particularly in colder months. The hot version emphasises the warming quality of the chocolate and softens the sharpness of the mint into something more like a hot chocolate with a mint accent. Ask for a breve base hot with all three syrups — it is a solid cold-weather alternative to the iced and blended versions.
Allergen Information
| Allergen | Present in Standard Build |
|---|---|
| Dairy (Milk) | Yes — steamed milk or breve base, whipped cream |
| Soy | Possibly — check syrup ingredients at your location |
| Nuts | No — standard build does not contain nut-based ingredients |
| Wheat | No |
| Eggs | No |
The Grasshopper is one of the more allergy-friendly options among the dessert-style secret menu drinks because it does not rely on nut-based syrups like hazelnut or almond roca. If you have a dairy allergy, the coconut milk or oat milk swap works cleanly with this drink.
Is the Grasshopper Available Year-Round?
Yes — mint syrup, dark chocolate syrup, and crème de menthe are all standard year-round ingredients at 7 Brew. There are no seasonal syrups in the core build, which means the Grasshopper can be ordered at any location at any time of year without availability concerns.
It is worth noting that the drink has a natural association with warmer months and holiday seasons. In summer, the iced and blended versions are among the most refreshing options on the entire secret menu. In winter, it competes with the S’mores and Peppermint Bark as a seasonal-feeling drink despite being fully available year-round.
Drinks Similar to the Grasshopper
If the Grasshopper is your kind of drink, these secret menu items follow a similar flavor direction and are worth trying on your next visit:
Cookies and Cream — Dark chocolate, cupcake, and white chocolate syrups in a latte base. The closest chocolate-forward alternative to the Grasshopper — equally dessert-quality but without the mint. A good next order if you love the dark chocolate element of the Grasshopper but want to explore the sweeter, more vanilla-cream direction.
Crème Brûlée — Salted caramel, English toffee, and toasted marshmallow in a breve base. A completely different flavor profile but similarly sophisticated and dessert-quality. Worth trying if you want something in the same category of depth and complexity without the mint.
Banana Bread — Banana and hazelnut in a breve base. A warmer, nuttier dessert drink for days when you want comfort-food sweetness rather than the cool, refreshing quality of the Grasshopper.
S’mores — Dark chocolate, toasted marshmallow, and brown sugar cinnamon. If you love the dark chocolate element of the Grasshopper, the S’mores drink uses the same dark chocolate base and layers it with warm, spiced sweetness instead of mint — a good contrast order.
Peach Cobbler — Peach, white chocolate, and almond roca in a latte base. The most direct contrast to the Grasshopper on the dessert secret menu — fruit-forward and warm where the Grasshopper is cool and chocolate-forward. Worth trying when you want a complete change of direction.
For the full list of hidden drinks, the complete 7 Brew secret menu guide covers all 50+ items organised by category.
Frequently Asked Questions
What is the 7 Brew Grasshopper?
It is a secret menu latte inspired by grasshopper pie — a classic American dessert with a mint-chocolate cream filling. The drink is made with espresso, a latte or breve base, and mint syrup, dark chocolate syrup, and crème de menthe syrup. It is not listed on the official menu board but is widely recognised at most 7 Brew locations.
How do I order the Grasshopper at 7 Brew?
Ask for a Grasshopper latte or breve with mint syrup, dark chocolate syrup, and crème de menthe syrup, topped with whipped cream. If your barista is not familiar with the name, listing all three syrups is enough for them to build it from scratch. For the most popular version, ask for it blended.
How many calories are in a 7 Brew Grasshopper?
A medium in the standard whole milk latte build contains approximately 364 to 464 calories. The sugar-free oat milk version brings a medium down to roughly 150 to 190 calories. Adding whipped cream adds approximately 50 to 80 additional calories.
Can I get the Grasshopper sugar-free?
Yes. Request sugar-free mint syrup and sugar-free chocolate syrup. If sugar-free crème de menthe is unavailable at your location, ask for an extra pump of sugar-free mint syrup as a substitute. Swap the base to oat milk and skip the whipped cream. Mint holds up very well in sugar-free form, making this one of the cleaner low-calorie modifications among the dessert-style secret menu drinks.
What is the best way to order the Grasshopper?
Blended is the most popular format and widely considered the best way to experience the drink for the first time. The blending process amplifies the mint and chocolate flavors together and creates a texture closer to a mint chocolate chip milkshake. Iced is the second most popular format for warm weather. Hot works well in colder months.
How much does the Grasshopper cost at 7 Brew?
Expect to pay approximately $4.50 to $5.00 for a small, $5.50 to $6.00 for a medium, and $6.00 to $6.50 for a large. Prices vary by location and state.
Is the Grasshopper available all year?
Yes. Mint syrup, dark chocolate syrup, and crème de menthe are all standard year-round ingredients at 7 Brew. There are no seasonal restrictions on this drink.
Does the Grasshopper contain nuts?
No. The standard build does not contain any nut-based syrups. It is one of the more allergy-friendly options among the dessert-style secret menu drinks at 7 Brew.
Prices and calorie estimates are approximate and may vary by location, size, and customization. Always confirm current pricing and ingredient availability with your local 7 Brew stand.
